How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gourmet Clam Chowder?

You need 8 ingredients. The key ingredients include: 3 small white onions (Vidalia preferably), 1/2 c. finely diced celery, 18 to 24 oz. clams, drained and diced, 1/4 c. margarine, and more.

Is Gourmet Clam Chowder suitable as seafood?

Yes, Gourmet Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gourmet Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gourmet Clam Chowder Recipe

Name: Gourmet Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 small white onions (Vidalia preferably); 1/2 c. finely diced celery; 18 to 24 oz. clams, drained and diced; 1/4 c. margarine; 2 large Irish potatoes, finely diced; 1/2 tsp. white pepper; 1/2 tsp. celery salt (optional); Tabasco sauce to taste

Gourmet Clam Chowder – a delicious recipe with white onions, celery, clams, margarine, Irish potatoes, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 small white onions (Vidalia preferably)
1/2 c. finely diced celery
18 to 24 oz. clams, drained and diced
1/4 c. margarine
2 large Irish potatoes, finely diced
1/2 tsp. white pepper
1/2 tsp. celery salt (optional)
Tabasco sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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