Gourd Seed

Name: Gourd Seed
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 1/2 c. Kix; 3 c. Cheerios; 2 c. Rice Chex; 1/2 lb. salted peanuts; 2 Tbsp. Worcestershire sauce; 1/2 tsp. garlic salt; 2 c. pretzels (thin), broken in half; 1 c. Wesson oil; 2 tsp. Tabasco sauce; 1/2 tsp. celery salt

Eats Now Editorial Team · General

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Gourd Seed – a delicious recipe with Cheerios, Rice, peanuts, Worcestershire sauce, garlic salt, pretzels. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. Kix
3 c. Cheerios
2 c. Rice Chex
1/2 lb. salted peanuts
2 Tbsp. Worcestershire sauce
1/2 tsp. garlic salt
2 c. pretzels (thin), broken in half
1 c. Wesson oil
2 tsp. Tabasco sauce
1/2 tsp. celery salt

1
Place cereals, pretzels and peanuts in large pan.
2
Mix the rest of the ingredients; add to the pan.
3
Bake at 250u00b0 for 1 hour, stirring every 10 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 c. Kix, 3 c. Cheerios, 2 c. Rice Chex, 1/2 lb. salted peanuts, and more.

Yes, Gourd Seed falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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