Goulash Supreme Recipe

Name: Goulash Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 strips of bacon; 1 medium onion, chopped; 1 jar pearl onions; 1 1/2-2 lbs beef sirloin, cubed; 1/2 cup seasoned flour (add paprika, marjoram, garlic, seasoned salt, pepper, basil, carroway, etc.); 3/4 cup red wine; 2 cups beef broth; 1 cup carrots, cut into bite-sized pieces; 1/2--1 lb sliced mushrooms; 3/4 cup catsup; 2 T worchestershire sauce; 1 t dry mustard; pinch of cayenne

Servings: persons

5 strips of bacon
1 medium onion, chopped
1 jar pearl onions
1 1/2-2 lbs beef sirloin, cubed
1/2 cup seasoned flour (add paprika, marjoram, garlic, seasoned salt, pepper, basil, carroway, etc.)
3/4 cup red wine
2 cups beef broth
1 cup carrots, cut into bite-sized pieces
1/2--1 lb sliced mushrooms
3/4 cup catsup
2 T worchestershire sauce
1 t dry mustard
pinch of cayenne

1
In a large dutch oven, brown bacon. Remove from pan, crumble, and set aside.
2
Brown chopped onion in drippings and set aside.
3
Brown meat in drippings. Turn onto plate and season with the seasoned flour.
4
Add red wan to pan and deglaze pan.
5
Add beef broth and seasoned meat. Add carrots, mushrooms, catsup, worchestershire, mustard and cayenne.
6
Simmer for several hours.
7
Before serving, make a roux of 1/4 cup flour and three T butter. Add to dutch oven and allow goulash to thicken for 45-60 minutes.
8
Serve over noodles with a dollap of sour cream.

420

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 strips of bacon, 1 medium onion, chopped, 1 jar pearl onions, 1 1/2-2 lbs beef sirloin, cubed, and more.

Yes, Goulash Supreme falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goulash Supreme

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