How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gouda Pastry?

You need 3 ingredients. The key ingredients include: Pepperidge Farm puffed pastry shells, Gouda cheese, 1 egg, beaten and mixed with water.

Is Gouda Pastry suitable as baking & desserts?

Yes, Gouda Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gouda Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gouda Pastry Recipe

Name: Gouda Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pepperidge Farm puffed pastry shells; Gouda cheese; 1 egg, beaten and mixed with water

Gouda Pastry – a delicious recipe with puffed pastry shells, Gouda cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pepperidge Farm puffed pastry shells
Gouda cheese
1 egg, beaten and mixed with water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gouda Pastry

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