Gotham Bar And Grill Hamburger Recipe

Name: Gotham Bar And Grill Hamburger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces freshly ground sirloin steak, preferably with a 10 to 15 percent fat content; Salt to taste, if desired; Freshly ground pepper to taste; 1 sesame-seed hamburger bun (see note); 1 slice red, ripe tomato; 1 1/4-inch thick sliced red onion; 1 pickled green tomato; 1 small pickled sweet pepper; 1 classic dill pickle; French-fried potatoes

Servings: persons

1
Preheat a gas or charcoal grill to high.
2
Shape the meat loosely, pressing gently without kneading, into a patty about one inch thick and about four and one-half inches in diameter.
3
Season the meat on both sides with salt and pepper.
4
Place the meat on the grill and cook three to three and a half minutes on each side for a rare hamburger; four to four and a half minutes on each side for a medium-well hamburger, and five minutes on each side for well-done.
5
A rare hamburger will be soft to the touch; a medium-well, slightly springy, and well done, firm.
6
Toast both bun halves on the cut side until lightly browned.
7
Arrange the bottom half, cut side up, on a dinner plate.
8
Place the meat on top and cover with a slice of tomato and slice of onion.
9
Cover with the other half of the bun.
10
Garnish with pickled green tomato, pickled sweet pepper, classic dill pickle and french fries.
11
Serve with tomato ketchup on the side.

237

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 9 ounces freshly ground sirloin steak, preferably with a 10 to 15 percent fat content, Salt to taste, if desired, Freshly ground pepper to taste, 1 sesame-seed hamburger bun (see note), and more.

Yes, Gotham Bar And Grill Hamburger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Gotham Bar And Grill Hamburger

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions