Gorky'S Cafe Golabki (Stuffed Cabbage) Recipe

Name: Gorky'S Cafe Golabki (Stuffed Cabbage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cabbage (with extra large leaves); 1 1/2 lbs ground beef (or for a veggie version, use cooked bulgar or cooked buckwheat); 2 cups rice, cooked; 2 eggs, slightly beaten; 1 cup onion, chopped; 1 cup carrot, grated; salt and pepper, to taste; SAUCE; 2 (8 ounce) cans tomato sauce; 1 1/2 cups water; 1 cup brown sugar; 1/4 cup vinegar, apple cider

Servings: persons

1 large cabbage (with extra large leaves)
1 1/2 lbs ground beef (or for a veggie version, use cooked bulgar or cooked buckwheat)
2 cups rice, cooked
2 eggs, slightly beaten
1 cup onion, chopped
1 cup carrot, grated
salt and pepper, to taste
SAUCE
2 (8 ounce) cans tomato sauce
1 1/2 cups water
1 cup brown sugar
1/4 cup vinegar, apple cider

1
Set the oven temperature to 350 degrees and start by making the sauce, by combining all the sauce ingredients in a saucepan and simmering it for about 10 minutes, reduce the sauce until it is slightly thick, set aside.
2
Cook the cabbage in a large pot of boiling water, until tender, takes several minutes; then cool and core the cabbage carefully, and separate the leaves.
3
Combine beef, (or bulgar or buckwheat) rice, eggs, onions, carrots and salt and pepper, mix well; roll the filling into 8 balls; place each ball on the lower third of a large cabbage leaf; tuck in the sides and bottom of the cabbade leaf and place, steam side down, in a baking dish.
4
Pour sauce over the cabbage rolls, cover, and bake at 350 degrees for 30 minutes; uncover and bake 10 minutes longer or until slightly browned.

1106

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 large cabbage (with extra large leaves), 1 1/2 lbs ground beef (or for a veggie version, use cooked bulgar or cooked buckwheat), 2 cups rice, cooked, 2 eggs, slightly beaten, and more.

Yes, Gorky'S Cafe Golabki (Stuffed Cabbage) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorky'S Cafe Golabki (Stuffed Cabbage)

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