Try this homemade Gorgonzola Pear Pasta recipe the whole family will love. Made with penne pasta, butter, Parmesan cheese and Gorgonzola cheese. Easy st…
This Gorgonzola Pear Pasta relies on simple, everyday ingredients such as penne pasta, butter, grated parmesan cheese and crumbled gorgonzola cheese. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026