Try this homemade Gorgonzola Pasta recipe the whole family will love. Made with heavy whipping cream, butter, gorgonzola cheese and tomatoes. Easy step-…
This Gorgonzola Pasta relies on simple, everyday ingredients such as heavy whipping cream, t. butter, gorgonzola cheese and diced sun dried tomatoes. It comes together quickly and makes 4 servings, at about 967 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026