Gordon Ramsay's stir-fried duck in lettuce cups recipe Recipe

Name: Gordon Ramsay's stir-fried duck in lettuce cups recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Iceberg lettuce; 4 duck breasts, about 175g each; 0.25 tsp Szechuan peppercorns; 0.5 tsp black peppercorns; 0.5 - 1 tsp five-spice powder; 1 pinch sea salt; 1 cup olive oil, to drizzle; 1 cucumber; 2 spring onions, trimmed; 5 - 6 tbsp hoisin sauce; 1 tbsp sesame seeds, to sprinkle

Servings: persons

1 Iceberg lettuce
4 duck breasts, about 175g each
0.25 tsp Szechuan peppercorns
0.5 tsp black peppercorns
0.5 - 1 tsp five-spice powder
1 pinch sea salt
1 cup olive oil, to drizzle
1 cucumber
2 spring onions, trimmed
5 - 6 tbsp hoisin sauce
1 tbsp sesame seeds, to sprinkle

1
For the lettuce cups, remove the outer layers from the lettuce until you get 4-6 neat whole leaves.
2
Trim around each leaf with scissors to neaten the edges, so that they resemble cups.
3
Place one on each serving plate.
4
Remove the skin and fat from the duck breasts, then slice the flesh into thin strips.
5
Put the peppercorns, five-spice powder and sea salt into a mortar and grind to a powder.
6
Sprinkle this over the duck slices, drizzle with a little olive oil and toss to coat evenly.
7
Halve the cucumber and scoop out the seeds, then cut the flesh into finger-length strips.
8
Slice the spring onions very finely on the diagonal.
9
Heat a non-stick wide frying pan until hot and you can feel the heat rising above the pan.
10
Add the duck and stir fry for 2 minutes.
11
Add the spring onions and hoisin sauce and toss well to coat.
12
Stir-fry for another minute until the duck is just cooked through.
13
Toss with a handful of cucumber strips.
14
Divide the stir-fry between the lettuce cups.
15
Sprinkle with the sesame seeds and scatter the remaining cucumber strips around each plate.
16
Serve immediately.

580

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Iceberg lettuce, 4 duck breasts, about 175g each, 0.25 tsp Szechuan peppercorns, 0.5 tsp black peppercorns, and more.

Yes, Gordon Ramsay's stir-fried duck in lettuce cups recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gordon Ramsay's stir-fried duck in lettuce cups recipe

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