How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gooey Butter Cakes?

You need 3 ingredients. The key ingredients include: 1 (18 1/4 oz.) pkg. yellow cake mix, 1 egg, 8 Tbsp. (1 stick) butter, melted.

Is Gooey Butter Cakes suitable as baking & desserts?

Yes, Gooey Butter Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gooey Butter Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gooey Butter Cakes Recipe

Name: Gooey Butter Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 oz.) pkg. yellow cake mix; 1 egg; 8 Tbsp. (1 stick) butter, melted

Gooey Butter Cakes – a delicious recipe with yellow cake, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 oz.) pkg. yellow cake mix
1 egg
8 Tbsp. (1 stick) butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gooey Butter Cakes

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