Good Vegetable Casserole — Soups & Stews recipe

Good Vegetable Casserole

Eats Now Editorial Team  · 29 kcal  · Soups & Stews

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Try this homemade Good Vegetable Casserole recipe the whole family will love. Made with frozen California vegetables, frozen cauliflower and cream of ce…

This Good Vegetable Casserole relies on simple, everyday ingredients such as frozen cauliflower, cream of celery soup and (8 oz.) jar cheez whiz. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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