How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Good-To-The-Last-Lick Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, diced, 1 can cream-style corn, 2 Tbsp. flour, and more.

Is Good-To-The-Last-Lick Casserole suitable as soups & stews?

Yes, Good-To-The-Last-Lick Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Good-To-The-Last-Lick Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Good-To-The-Last-Lick Casserole Recipe

Name: Good-To-The-Last-Lick Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 onion, diced; 1 can cream-style corn; 2 Tbsp. flour; 1 can tomato soup; 1 large or 2 small potatoes, sliced; 1 Tbsp. flour

Good-To-The-Last-Lick Casserole – a delicious recipe with ground beef, onion, cream-style corn, flour, tomato soup, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 onion, diced
1 can cream-style corn
2 Tbsp. flour
1 can tomato soup
1 large or 2 small potatoes, sliced
1 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Soups & Stews

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Good-To-The-Last-Lick Casserole

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