Good Stuff Oatmeal Cookies Recipe Recipe

Name: Good Stuff Oatmeal Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp. (1/2 stick) butter; 2 Large eggs; 1/2 c. packed brown sugar; 1 teaspoon vanilla extract; 3/4 c. rolled oats; 1/2 c. wheat germ; 1/2 c. raisins; 1/3 c. whole wheat flour; 1/4 c. minced pecans; 1/2 teaspoon baking soda

Servings: persons

4 tbsp. (1/2 stick) butter
2 Large eggs
1/2 c. packed brown sugar
1 teaspoon vanilla extract
3/4 c. rolled oats
1/2 c. wheat germ
1/2 c. raisins
1/3 c. whole wheat flour
1/4 c. minced pecans
1/2 teaspoon baking soda

1
Preheat oven to 375 degrees.
2
Lightly grease several baking sheets.
3
Heat butter in large saucepan over low heat.
4
Remove from heat; let cold slightly.
5
Beat in Large eggs, brown sugar and vanilla till smooth.
6
Fold in remaining ingredients; let batter stand for 10 min.
7
Drop batter by heaping tsp.
8
onto prepared baking sheets bout 2 inches apart.
9
Bake for 8-10 min or possibly till edges are beginning to brown and cookies are set.

636

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tbsp. (1/2 stick) butter, 2 Large eggs, 1/2 c. packed brown sugar, 1 teaspoon vanilla extract, and more.

Yes, Good Stuff Oatmeal Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Good Stuff Oatmeal Cookies Recipe

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