Good Ole' Summertime Casserole

Name: Good Ole' Summertime Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chuck; 1 onion, chopped; 1 minced garlic clove; 1 cup corn; 1 cup tomato sauce; 2 large zucchini, quartered and sliced; 1 yellow squash, quartered and sliced; 1/4 cup green chili; 1/2 cup mushroom, sliced; 1 teaspoon salt (to taste); 1/4 teaspoon pepper (to taste); 1/4 cup mozzarella cheese, finely grated

Eats Now Editorial Team · 145 kcal · Soups & Stews

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Good Ole' Summertime Casserole – a delicious recipe with ground chuck, onion, garlic, corn, tomato sauce, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground chuck
1 onion, chopped
1 minced garlic clove
1 cup corn
1 cup tomato sauce
2 large zucchini, quartered and sliced
1 yellow squash, quartered and sliced
1/4 cup green chili
1/2 cup mushroom, sliced
1 teaspoon salt (to taste)
1/4 teaspoon pepper (to taste)
1/4 cup mozzarella cheese, finely grated

1
Brown ground chuck in a skillet. Add garlic and onion and cook till tender. Stir in the corn and tomato sauce. Heat till bubbly. Stir in zucchini, squash, mushrooms and chilies. Simmer on medium low until the vegetables are tender. Season with salt and pepper. Serve topped with grated cheese.
2
I want some now!

145

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb ground chuck, 1 onion, chopped, 1 minced garlic clove, 1 cup corn, and more.

Yes, Good Ole' Summertime Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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