Good Morning Crepes With Cheese Filling and Fresh F

Name: Good Morning Crepes With Cheese Filling and Fresh Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 ½ cups milk (I used skim); 2 eggs (or 1/2 cup egg substitute); ¼ cup sugar; ½ teaspoon vanilla; 1 dash salt; 16 ounces cottage cheese; 8 ounces cream cheese; sugar; vanilla; fresh strawberries; fresh blueberries; powdered sugar

Servings: persons

1 cup flour
1 ½ cups milk (I used skim)
2 eggs (or 1/2 cup egg substitute)
¼ cup sugar
½ teaspoon vanilla
1 dash salt
16 ounces cottage cheese
8 ounces cream cheese
sugar
vanilla
fresh strawberries
fresh blueberries
powdered sugar

1
Mix flour, milk, eggs, sugar, vanilla and salt until smooth.
2
Heat a 6 inch skillet with low sides or crepe pan over medium heat.
3
Spray lightly with olive oil.
4
remove from heat and add 1/4 cup of crepe mix.
5
Rotate pan until a thin layer of batter covers the cook surface.
6
Return to heat.
7
Cook until edges of crepe begin to turn light brown and appear dry.
8
Use a spatula to gently lift one edge.
9
Invert pan over paper towel.
10
Crepe should drop out.
11
For cheese mixture, place cottage cheese and cream cheese in a blender until smooth.
12
Add sugar and vanilla for taste.
13
Spoon cheese mixture into crepes and add fruit.
14
Roll up.
15
Sprinkle with powdered sugar.
16
Enjoy.

937

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup flour, 1 ½ cups milk (I used skim), 2 eggs (or 1/2 cup egg substitute), ¼ cup sugar, and more.

Yes, Good Morning Crepes With Cheese Filling and Fresh Fruit falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Good Morning Crepes With Cheese Filling and Fresh Fruit

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions