How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Good-For-You Maine Crab Cakes?

You need 6 ingredients. The key ingredients include: 2 Tbsp. olive oil, 3 Tbsp. Bisquick mix, 1/3 c. fresh basil leaves or parsley or both, 1 tsp. Grey Poupon Parisian spicy brown mustard, and more.

Is Good-For-You Maine Crab Cakes suitable as seafood?

Yes, Good-For-You Maine Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Good-For-You Maine Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Good-For-You Maine Crab Cakes Recipe

Name: Good-For-You Maine Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 3 Tbsp. Bisquick mix; 1/3 c. fresh basil leaves or parsley or both; 1 tsp. Grey Poupon Parisian spicy brown mustard; 1 (7 to 8 oz.) tub fresh crabmeat; 1/2 c. plain bread crumbs

Good-For-You Maine Crab Cakes – a delicious recipe with olive oil, Bisquick mix, fresh basil, brown mustard, fresh crabmeat, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. olive oil
3 Tbsp. Bisquick mix
1/3 c. fresh basil leaves or parsley or both
1 tsp. Grey Poupon Parisian spicy brown mustard
1 (7 to 8 oz.) tub fresh crabmeat
1/2 c. plain bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Seafood

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Good-For-You Maine Crab Cakes

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