Good Eats Granola Bars Recipe

Name: Good Eats Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rolled oats; 1/4 cup sunflower seeds; 1/3 cup sliced almonds; 1/4 cup wheat germ; 3/4 cup honey or 3/4 cup agave nectar; 1/4 cup dark brown sugar or 1/4 cup molasses; 2 tablespoons canola oil; 2 teaspoons vanilla extract; 1/2 teaspoon salt; 3/4 cup chopped dried fruit

Servings: persons

1 cup rolled oats
1/4 cup sunflower seeds
1/3 cup sliced almonds
1/4 cup wheat germ
3/4 cup honey or 3/4 cup agave nectar
1/4 cup dark brown sugar or 1/4 cup molasses
2 tablespoons canola oil
2 teaspoons vanilla extract
1/2 teaspoon salt
3/4 cup chopped dried fruit

1
Preheat oven 300 degrees F.
2
Place a medium saucepan over medium heat and add honey, dark brown sugar, canola oil, vanilla extract, and salt. Just stir that until the sugar has completely dissolved.
3
Add oat mixture, and chopped dried fruit mix.
4
When the mixture is completely mixed and no more liquid seems apparent, move that into a well-oiled 9 x 9 baking dish.
5
Allow the bars to cool completely. Run a knife around the edge of the pan, turn out onto a cutting board and cut into 16 squares.

507

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup rolled oats, 1/4 cup sunflower seeds, 1/3 cup sliced almonds, 1/4 cup wheat germ, and more.

Yes, Good Eats Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Good Eats Granola Bars

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