Good And Easy Pizza Dough

1. 1

   Dissolve yeast in warm water.

2. 2

   Stir in remaining ingredients. (Dough handles better if it is kneaded a few times.)

3. 3

   Divide in half and pat out on 2 greased 10 or 12-inch pizza pans or use on large baking sheet.

4. 4

   Let dough rise for about 1/2 hour.

5. 5

   Then spread with tomato sauce and toppings of your choice.

6. 6

   Bake at 425u00b0 until browned (15 to 20 minutes).

* Per serving · 4 servings · Values may vary.

No additional tips available.