How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gone-All-Afternoon Stew?

You need 11 ingredients. The key ingredients include: 2 lb. beef chuck, trimmed of fat and cut in 1-inch cubes, 1 (10 oz.) pkg. frozen peas, 3 medium carrots, cut in 1/2-inch slices (1 1/4 c.), 3 medium potatoes, quartered (3 c., 1 1/2 lb.), and more.

Is Gone-All-Afternoon Stew suitable as soups & stews?

Yes, Gone-All-Afternoon Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gone-All-Afternoon Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gone-All-Afternoon Stew Recipe

Name: Gone-All-Afternoon Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef chuck, trimmed of fat and cut in 1-inch cubes; 1 (10 oz.) pkg. frozen peas; 3 medium carrots, cut in 1/2-inch slices (1 1/4 c.); 3 medium potatoes, quartered (3 c., 1 1/2 lb.); 1 c. chopped onion; 1 (10 3/4 oz.) can condensed tomato soup and 1/2 soup can water; 1/4 c. red wine; 1/4 c. flour; 1 tsp. salt; 1/4 tsp. pepper; 1 bay leaf

Gone-All-Afternoon Stew

Eats Now Editorial Team · 741 kcal · Soups & Stews

Gone-All-Afternoon Stew – a delicious recipe with beef chuck, frozen peas, carrots, potatoes, onion, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Gone-All-Afternoon Stew

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