Warm up with this hearty Golfer'S Beef Stew recipe. Made with stew beef, cream of mushroom soup, cream of celery soup and onion soup. Easy step-by-step …
This Golfer'S Beef Stew relies on simple, everyday ingredients such as stew beef chunks, cream of mushroom soup, cream of celery soup and red wine. It comes together quickly and makes 4 servings, at about 615 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026