Goldman'S Coffee Cake Recipe

Name: Goldman'S Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box yellow cake mix; 3 large eggs; 3/4 cup vegetable oil; 1 (8 ounce) container sour cream; 1 1/4 cups brown sugar, firmly packed; 1 tablespoon ground cinnamon; 2 cups confectioners' sugar; 3 tablespoons milk; 1 teaspoon vanilla extract; 1/2 teaspoon butter flavoring

Servings: persons

1
Preheat oven to 350 degrees; lightly grease a 9x13-inch baking pan.
2
In large bowl, beat cake mix, eggs, oil and sour cream at medium speed with an electric mixer until smooth.
3
Spread half of cake mixture in bottom of pan.
4
In small bowl, combine brown sugar and cinnamon.
5
Sprinkle evenly over cake mixture in pan.
6
Gently spread remaining cake mixture over brown sugar mixture.
7
Bake for 35-45 minutes, or until a wooden pick inserted in center comes out clean.
8
Let cool in pan for 5 minutes.
9
In small bowl, whisk together confectioners' sugar, milk, vanilla and flavoring until smooth.
10
Using a fork, pierce cake at 1-inch intervals.
11
Drizzle icing evenly over cake.
12
Let icing harden for 20 minutes; cut into squares to serve.

1226

kcal

Calories

Fat

173

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (18 1/4 ounce) box yellow cake mix, 3 large eggs, 3/4 cup vegetable oil, 1 (8 ounce) container sour cream, and more.

Yes, Goldman'S Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Goldman'S Coffee Cake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions