Golden Potato Cakes Recipe

Name: Golden Potato Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, peeled and washed; 1 cup cheddar cheese, grated; 2/3 cup fresh breadcrumbs or 2/3 cup dried breadcrumbs, finely ground; 1/2 cup green bell pepper, chopped fine; 1/2 cup onion, chopped fine; 1/2 teaspoon dried sage; 1/4 teaspoon dried oregano; 3/4 teaspoon salt; 1/8 teaspoon pepper; 1 -2 egg, beaten

Servings: persons

4 medium potatoes, peeled and washed
1 cup cheddar cheese, grated
2/3 cup fresh breadcrumbs or 2/3 cup dried breadcrumbs, finely ground
1/2 cup green bell pepper, chopped fine
1/2 cup onion, chopped fine
1/2 teaspoon dried sage
1/4 teaspoon dried oregano
3/4 teaspoon salt
1/8 teaspoon pepper
1 -2 egg, beaten

1
Shred peeled potatoes with grater.
2
Put shredded potatoes in colander, then rinse and squeeze potatoes under running cold water in sink for a minute or two.
3
Squeeze out excess water until potatoes are fairly dry, then dump them into a large mixing bowl.
4
Add remaining ingredients and mix with hands until incorporated.
5
Pat into patties the size of your hand.
6
Fry with a few tablespoons butter in a non-stick frying pan until golden, turning once.
7
Serve as-is or with ketchup or a dollop of sour cream.

292

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 medium potatoes, peeled and washed, 1 cup cheddar cheese, grated, 2/3 cup fresh breadcrumbs or 2/3 cup dried breadcrumbs, finely ground, 1/2 cup green bell pepper, chopped fine, and more.

Yes, Golden Potato Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Potato Cakes

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