Golden Chicken Spaghetti Casserole Recipe

Name: Golden Chicken Spaghetti Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow bell pepper; 1 orange bell pepper; 1/4 cup onion; 8 mushrooms; 2 cups shredded cheddar cheese; 1 cup chicken stock; 1 cup bite sized cooked chicken or 1 cup cooked turkey; 1 (8 ounce) can diced tomatoes (or equivalent fresh tomato); 1 tablespoon oil; add ins could include; spinach or squash

Servings: persons

1 yellow bell pepper
1 orange bell pepper
1/4 cup onion
8 mushrooms
2 cups shredded cheddar cheese
1 cup chicken stock
1 cup bite sized cooked chicken or 1 cup cooked turkey
1 (8 ounce) can diced tomatoes (or equivalent fresh tomato)
1 tablespoon oil
add ins could include
spinach or squash

1
Dice pepper, mushrooms and onion.
2
Saute all vegetable in oil.
3
Boil spaghetti for 7 minutes and drain.
4
Combine everything except cheese with spaghetti.
5
Pour half of mixture into a greased casserole dish.
6
Cover with one cup of cheese.
7
Pour in the remaining mixture.
8
Cover with second cup of cheese.
9
Bake at 350u00b0F for 25 minutes.

528

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 yellow bell pepper, 1 orange bell pepper, 1/4 cup onion, 8 mushrooms, and more.

Yes, Golden Chicken Spaghetti Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Chicken Spaghetti Casserole

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