How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goddess Chicken?

You need 5 ingredients. The key ingredients include: 2 - 2 1/2 lbs boneless skinless chicken breasts (cut into halves or thirds), 15 ounces artichoke hearts, drained and cut into 1/2 inch pieces, 3 ounces sun-dried tomatoes, cut into 1/2 inch pieces, 3/4 cup Annie's Goddess Dressing (or use good quality creamy Italian or Caesar dressing), and more.

Is Goddess Chicken suitable as meat & poultry?

Yes, Goddess Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Goddess Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goddess Chicken Recipe

Name: Goddess Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 - 2 1/2 lbs boneless skinless chicken breasts (cut into halves or thirds); 15 ounces artichoke hearts, drained and cut into 1/2 inch pieces; 3 ounces sun-dried tomatoes, cut into 1/2 inch pieces; 3/4 cup Annie's Goddess Dressing (or use good quality creamy Italian or Caesar dressing); 1/2 cup water

Goddess Chicken – a delicious recipe with chicken breasts, hearts, tomatoes, Dressing, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 - 2 1/2 lbs boneless skinless chicken breasts (cut into halves or thirds)
15 ounces artichoke hearts, drained and cut into 1/2 inch pieces
3 ounces sun-dried tomatoes, cut into 1/2 inch pieces
3/4 cup Annie's Goddess Dressing (or use good quality creamy Italian or Caesar dressing)
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Goddess Chicken

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