Bake this irresistible Goat Cheese-Zucchini Cheesecake With Figs And Hazelnut Crust at home. Made with cream cheese, goat cheese, hazelnuts and figs. Ea…
This Goat Cheese-Zucchini Cheesecake With Figs And Hazelnut Crust relies on simple, everyday ingredients such as cream cheese, fresh, smooth goat cheese, hazelnuts and dried figs. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Goat Cheese-Zucchini Cheesecake With Figs And Hazelnut Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026