Goat Cheese Flans On Crispy Baby Spinach W Recipe

Name: Goat Cheese Flans On Crispy Baby Spinach W
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Butter, (for preparing ramekins); 1 3/4 cup heavy cream; 1/2 cup goat cheese, room temperature; 5 large egg yolks, slightly beaten; 1 tablespoon finely minced jalapeno peppers; 1/2 teaspoon salt; 1/2 teaspoon ground pepper; 4 cups baby spinach; 1 recipe Sante Fe Vinaigrette*; Garnish: Chopped cilantro

Servings: persons

Butter, (for preparing ramekins)
1 3/4 cup heavy cream
1/2 cup goat cheese, room temperature
5 large egg yolks, slightly beaten
1 tablespoon finely minced jalapeno peppers
1/2 teaspoon salt
1/2 teaspoon ground pepper
4 cups baby spinach
1 recipe Sante Fe Vinaigrette*
Garnish: Chopped cilantro

1
["Preheat oven to 350 degrees. Lightly butter eight 3/4 cup ramekins or custard cups. In large bowl, mix cream and next 5 ingredients with electric mixer on low speed until well combined. Spoon into prepared ramekins. Place in 13"" x 9"" x 2"" baking dish. Fill baking dish with hot water halfway up the sides of the ramekins. Bake in 350 degree oven 30 minutes or until tops are lightly browned. Let cool to room temperature or refrigerate until chilled.", "", "In a large bowl, toss spinach and Sante Fe Vinaigrette to coat. Arrange on individual salad plates and unmold flans onto greens. Garnish with cilantro.", "", "Serves 8", "", "Sante Fe Vinaigrette:", "", "1/2 cup olive oil", "1/4 cup balsamic vinegar", "1/2 teaspoon cumin", "2 large cloves garlic, minced", "3 tablespoons minced cilantro", "1 teaspoon fresh rosemary", "1/8 to 1/4 teaspoon red pepper flakes", "", "Whisk all ingredients in a small bowl until blended."]

603

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Butter, (for preparing ramekins), 1 3/4 cup heavy cream, 1/2 cup goat cheese, room temperature, 5 large egg yolks, slightly beaten, and more.

Yes, Goat Cheese Flans On Crispy Baby Spinach W falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Goat Cheese Flans On Crispy Baby Spinach W

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