Bake this irresistible Goat Cheese Drop Biscuits at home. Made with flour, salt, T and T. Easy step-by-step instructions included.
This Goat Cheese Drop Biscuits relies on simple, everyday ingredients such as c self-rising flour, t salt, t (2 oz) cold butter and t (2 oz) goat cheese. It comes together quickly and makes 4 servings, at about 2230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Goat Cheese Drop Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026