How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese And Tomato Pizza?

You need 11 ingredients. The key ingredients include: 1 (6 ounce) can tomato paste, 3/4 cup water, 1/4 cup olive oil, 1 tablespoon Italian seasoning, and more.

Is Goat Cheese And Tomato Pizza suitable as general?

Yes, Goat Cheese And Tomato Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Goat Cheese And Tomato Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese And Tomato Pizza Recipe

Name: Goat Cheese And Tomato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tomato paste; 3/4 cup water; 1/4 cup olive oil; 1 tablespoon Italian seasoning; 1/2 teaspoon garlic salt; 1/8 teaspoon cayenne pepper; 1/2 teaspoon ground black pepper; 2 roma (plum) tomatoes, diced; 2 (6.5 ounce) packages dry pizza crust mix; 6 roma (plum) tomatoes, thinly sliced; 4 ounces goat cheese

Try this homemade Goat Cheese And Tomato Pizza recipe the whole family will love. Made with tomato paste, water, olive oil and Italian seasoning. Easy s…

This Goat Cheese And Tomato Pizza relies on simple, everyday ingredients such as (6 ounce) can tomato paste, water, olive oil and italian seasoning. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Goat Cheese And Tomato Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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