How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goan Fish Curry?

You need 9 ingredients. The key ingredients include: 1/2 pound white fish, cut into thin slices (such as pomfret), salt to taste, 1/2 cup grated coconut, 5 red Kashmiri chiles, and more.

Is Goan Fish Curry suitable as seafood?

Yes, Goan Fish Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Goan Fish Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goan Fish Curry Recipe

Name: Goan Fish Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound white fish, cut into thin slices (such as pomfret); salt to taste; 1/2 cup grated coconut; 5 red Kashmiri chiles; 4 cloves garlic, peeled; 1 1/2 tablespoons coriander seeds; 4 whole peppercorns; 1/2 teaspoon ground turmeric; 2 pieces kokum (fruit from the mangosteen family)

Try this homemade Goan Fish Curry recipe the whole family will love. Made with white fish, salt, grated coconut and red Kashmiri chiles. Easy step-by-st…

This Goan Fish Curry relies on simple, everyday ingredients such as salt to taste, grated coconut, red kashmiri chiles and garlic, peeled. It comes together quickly and makes 4 servings, at about 37 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 pound white fish, cut into thin slices (such as pomfret)
salt to taste
1/2 cup grated coconut
5 red Kashmiri chiles
4 cloves garlic, peeled
1 1/2 tablespoons coriander seeds
4 whole peppercorns
1/2 teaspoon ground turmeric
2 pieces kokum (fruit from the mangosteen family)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Seafood

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