How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi With Zucchini?

You need 9 ingredients. The key ingredients include: 300 g yellow zucchini, 1 garlic clove, crushed, 2 tablespoons olive oil, 150 ml cream, and more.

Is Gnocchi With Zucchini suitable as pasta & noodles?

Yes, Gnocchi With Zucchini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi With Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi With Zucchini Recipe

Name: Gnocchi With Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g yellow zucchini; 1 garlic clove, crushed; 2 tablespoons olive oil; 150 ml cream; 50 g gorgonzola, roughly cut; 250 g gnocchi (fresh); 1 sprig basil; salt; pepper

Gnocchi With Zucchini – a delicious recipe with yellow zucchini, garlic, olive oil, cream, gorgonzola, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

300 g yellow zucchini
1 garlic clove, crushed
2 tablespoons olive oil
150 ml cream
50 g gorgonzola, roughly cut
250 g gnocchi (fresh)
1 sprig basil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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