How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Mushroom-Orzo Soup For Two?

You need 11 ingredients. The key ingredients include: 2-1/2 cups sliced fresh mushrooms, 2 green onions, chopped, 1 tablespoon olive oil, 1 garlic clove, minced, and more.

Is Lemony Mushroom-Orzo Soup For Two suitable as pasta & noodles?

Yes, Lemony Mushroom-Orzo Soup For Two falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lemony Mushroom-Orzo Soup For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Mushroom-Orzo Soup For Two Recipe

Name: Lemony Mushroom-Orzo Soup For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups sliced fresh mushrooms; 2 green onions, chopped; 1 tablespoon olive oil; 1 garlic clove, minced; 1-1/2 cups reduced-sodium chicken broth; 1-1/2 teaspoons minced fresh parsley; 1/4 teaspoon dried thyme; 1/8 teaspoon pepper; 1/4 cup uncooked orzo pasta; 1-1/2 teaspoons lemon juice; 1/8 teaspoon grated lemon zest

Warm up with this hearty Lemony Mushroom-Orzo Soup For Two recipe. Made with mushrooms, green onions, olive oil and garlic. Easy step-by-step instructio…

This Lemony Mushroom-Orzo Soup For Two relies on simple, everyday ingredients such as sliced fresh mushrooms, green onions, chopped, olive oil and garlic clove, minced. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemony Mushroom-Orzo Soup For Two

Tips for the best results

Variations & substitutions

My Personal Notes

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