Gnocchi (Potato Balls) — Pasta & Noodles recipe

Gnocchi (Potato Balls)

Eats Now Editorial Team  · 746 kcal  · Pasta & Noodles

Jump to Recipe

Try this homemade Gnocchi (Potato Balls) recipe the whole family will love. Made with potatoes, egg yolks, salt and flour. Easy step-by-step instruction…

This Gnocchi (Potato Balls) relies on simple, everyday ingredients such as potatoes, egg yolks, beaten, salt and sifted flour. It comes together quickly and makes 4 servings, at about 746 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

Frequently Asked Questions