How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi and Sausage Supper?

You need 7 ingredients. The key ingredients include: 1 lb Italian sausage (casings removed), 1 (16 ounce) package gnocchi, ½ cup yellow sweet onion, chopped, 1 (10 ounce) bagfresh baby spinach leaves, and more.

Is Gnocchi and Sausage Supper suitable as pasta & noodles?

Yes, Gnocchi and Sausage Supper falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi and Sausage Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi and Sausage Supper Recipe

Name: Gnocchi and Sausage Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage (casings removed); 1 (16 ounce) package gnocchi; ½ cup yellow sweet onion, chopped; 1 (10 ounce) bagfresh baby spinach leaves; 1 tablespoon garlic, minced; 2 tablespoons olive oil; ½ cup grated parmesan cheese

Gnocchi and Sausage Supper – a delicious recipe with Italian sausage, yellow sweet onion, baby spinach, garlic, olive oil, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb Italian sausage (casings removed)
1 (16 ounce) package gnocchi
½ cup yellow sweet onion, chopped
1 (10 ounce) bagfresh baby spinach leaves
1 tablespoon garlic, minced
2 tablespoons olive oil
½ cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gnocchi and Sausage Supper

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