Spaghetti Bake With Bacon And Tomatoes Recipe

Name: Spaghetti Bake With Bacon And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 onions finely diced; 7 ounces smoked streaky bacon chopped; 2 tablespoons tomato puree; 3 teaspoons dried oregano; 1 teaspoon dried thyme; 2 cans chopped tomatoes 400g each; 1 pinch caster sugar; 7/8 pound spaghetti; 1 1/8 cups mozzarella sliced; 1/2 cup Parmesan grated; fresh thyme to garnish

Servings: persons

3 onions finely diced
7 ounces smoked streaky bacon chopped
2 tablespoons tomato puree
3 teaspoons dried oregano
1 teaspoon dried thyme
2 cans chopped tomatoes 400g each
1 pinch caster sugar
7/8 pound spaghetti
1 1/8 cups mozzarella sliced
1/2 cup Parmesan grated
fresh thyme to garnish

1
Preheat the oven to 350u00b0F. Cook the bacon in a large, deep nonstick skillet over medium heat until crisp. Remove and set aside. Add the onions to the skillet and cook for 5-6 mins until softened. Stir in the tomato paste, oregano and dried thyme and cook, stirring, for 1 min. Stir in the diced tomatoes and sugar. Season with salt and pepper and simmer for 10 mins until the flavors have blended.
2
Meanwhile, cook the spaghetti according to the package directions until just tender. Drain well, add to the sauce and toss gently to combine. Transfer the mixture to a large baking dish. Arrange the mozzarella on top and sprinkle with the Parmesan. Bake for 35-40 mins until bubbling. Serve garnished with thyme, if desired.

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 onions finely diced, 7 ounces smoked streaky bacon chopped, 2 tablespoons tomato puree, 3 teaspoons dried oregano, and more.

Yes, Spaghetti Bake With Bacon And Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Bake With Bacon And Tomatoes

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