Gluten-Free T.V. Trash

1. 1

   In a small saucepan, melt the butter and add the sauces and spices.

2. 2

   Stir until well combined.

3. 3

   In a large roasting pan, combine the cereals, pretzels, and pecans.

4. 4

   Pour the wet ingredients over the dry.

5. 5

   Stir until the cereals are well coated.

6. 6

   Bake at 250 degrees for 2 hours.

7. 7

   Stir mixture every 30 minutes.

8. 8

   Allow to cool.

9. 9

   Serve or store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.