How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Spice Cake?

You need 19 ingredients. The key ingredients include: 3/4 cup unsweetened applesauce, 1/2 cup honey, 2 large eggs, 2 tablespoons canola oil, and more.

Is Gluten-Free Spice Cake suitable as baking & desserts?

Yes, Gluten-Free Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Spice Cake Recipe

Name: Gluten-Free Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup unsweetened applesauce; 1/2 cup honey; 2 large eggs; 2 tablespoons canola oil; 1 teaspoon vanilla extract; 1 cup brown rice flour; 1/2 cup soy flour; 1-1/2 teaspoons ground ginger; 1-1/2 teaspoons ground cinnamon; 1-1/4 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground allspice; 1/8 teaspoon ground cloves; 1/2 cup finely chopped walnuts; 1/4 cup finely chopped dried apricots; 1 teaspoon grated orange zest; 1 teaspoon confectioners' sugar

Gluten-Free Spice Cake

Eats Now Editorial Team · 626 kcal · Baking & Desserts

Gluten-Free Spice Cake – a delicious recipe with unsweetened applesauce, honey, eggs, canola oil, vanilla, brown rice flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gluten-Free Spice Cake

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