How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shepherd'S Pie?

You need 6 ingredients. The key ingredients include: 1 lb lean ground beef or 1 lb ground venison, 1 (1 1/4 ounce) package onion soup mix, 1 (10 1/2 ounce) can cream of mushroom soup, 2 (7 ounce) cans mushroom pieces, and more.

Is Shepherd'S Pie suitable as baking & desserts?

Yes, Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shepherd'S Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shepherd'S Pie Recipe

Name: Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef or 1 lb ground venison; 1 (1 1/4 ounce) package onion soup mix; 1 (10 1/2 ounce) can cream of mushroom soup; 2 (7 ounce) cans mushroom pieces; 2 cups shredded cheddar cheese; 8 medium russet potatoes or 8 medium yukon gold potatoes, steamed and mashed

Shepherd'S Pie – a delicious recipe with lean ground beef, onion soup, cream of mushroom soup, mushroom pieces, cheddar cheese, russet potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb lean ground beef or 1 lb ground venison
1 (1 1/4 ounce) package onion soup mix
1 (10 1/2 ounce) can cream of mushroom soup
2 (7 ounce) cans mushroom pieces
2 cups shredded cheddar cheese
8 medium russet potatoes or 8 medium yukon gold potatoes, steamed and mashed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Shepherd'S Pie

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