Gluten-Free Orange Spice Poppyseed Muffins Recipe

Name: Gluten-Free Orange Spice Poppyseed Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/8 cup (2 tablespoons) agave nectar; 3 tablespoons coconut oil; 1 teaspoon vanilla; 1/4 cup juice from an orange; 2 tablespoons orange zest; 1 1/3 cups almond meal/flour; 1 tablespoon poppy seeds; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/4 teaspoon cinnamon; 1 pinch ground cloves

Servings: persons

3 eggs
1/8 cup (2 tablespoons) agave nectar
3 tablespoons coconut oil
1 teaspoon vanilla
1/4 cup juice from an orange
2 tablespoons orange zest
1 1/3 cups almond meal/flour
1 tablespoon poppy seeds
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon cinnamon
1 pinch ground cloves

1
Preheat oven to 350u00b0 F. Line a muffin tin with paper liners.
2
Mix wet ingredients and orange zest together in one bowl, and the dry in another. Why can't you just mix them all together in one bowl right off the bat? Because baking law SAYS, okay? And because that is how you get a clump of coconut oil or baking powder in the middle of your muffin. Not tasty.
3
Add wet to dry and mix to combine. Beautiful and smooth.
4
Fill each muffin-lined cup 2/3 of the way with batter. Bake for 15 to 20 minutes, or until a toothpick inserted in the center comes out clean.

684

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 eggs, 1/8 cup (2 tablespoons) agave nectar, 3 tablespoons coconut oil, 1 teaspoon vanilla, and more.

Yes, Gluten-Free Orange Spice Poppyseed Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Orange Spice Poppyseed Muffins

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