How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Nutty Apple Crisp?

You need 9 ingredients. The key ingredients include: 6 cups apple wedges, ground cinnamon to taste, Topping:, 3/4 cup chopped walnuts, and more.

Is Gluten-Free Nutty Apple Crisp suitable as baking & desserts?

Yes, Gluten-Free Nutty Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Nutty Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Nutty Apple Crisp Recipe

Name: Gluten-Free Nutty Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups apple wedges; ground cinnamon to taste; Topping:; 3/4 cup chopped walnuts; 3/4 cup chopped pecans; 2 tablespoons maple syrup; 2 tablespoons brown rice flour; 2 tablespoons grapeseed oil; 1 pinch ground cinnamon, or to taste

Gluten-Free Nutty Apple Crisp – a delicious recipe with apple wedges, ground cinnamon, Topping:, walnuts, pecans, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 cups apple wedges
ground cinnamon to taste
Topping:
3/4 cup chopped walnuts
3/4 cup chopped pecans
2 tablespoons maple syrup
2 tablespoons brown rice flour
2 tablespoons grapeseed oil
1 pinch ground cinnamon, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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