How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Moist Choc Chip Banana Bread?

You need 12 ingredients. The key ingredients include: 1 1/2 cups white sugar, 1/2 cup applesauce, 3 ripe bananas, pureed, 1/2 cup plain fat-free Greek yogurt, and more.

Is Gluten-Free Moist Choc Chip Banana Bread suitable as baking & desserts?

Yes, Gluten-Free Moist Choc Chip Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Moist Choc Chip Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Moist Choc Chip Banana Bread Recipe

Name: Gluten-Free Moist Choc Chip Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups white sugar; 1/2 cup applesauce; 3 ripe bananas, pureed; 1/2 cup plain fat-free Greek yogurt; 1 egg; 1 teaspoon vanilla extract; 2 cups gluten-free all-purpose baking flour (such as Bob's Red Mill(R)); 2 teaspoons xanthan gum; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 cup miniature chocolate chips, or more to taste; 1 cup chopped walnuts (optional)

Gluten-Free Moist Choc Chip Banana Bread

Eats Now Editorial Team · 968 kcal · Baking & Desserts

Gluten-Free Moist Choc Chip Banana Bread – a delicious recipe with white sugar, applesauce, bananas, yogurt, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gluten-Free Moist Choc Chip Banana Bread

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