How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Fruitcake?

You need 13 ingredients. The key ingredients include: 1 1/2 cups brazil nuts, 1 1/2 cups pecans, 1 1/2 cups dates, stoned, 1 cup glace cherries, and more.

Is Gluten Free Fruitcake suitable as baking & desserts?

Yes, Gluten Free Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten Free Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten Free Fruitcake Recipe

Name: Gluten Free Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups brazil nuts; 1 1/2 cups pecans; 1 1/2 cups dates, stoned; 1 cup glace cherries; 1 cup glace mixed fruit, chopped; 2/3 cup dried fig; 2/3 cup sultana; 3/4 cup polenta; 3/4 cup sugar; 1/2 cup raisins; 3 eggs, beaten; 1 teaspoon vanilla essence; 1/2 teaspoon salt

Gluten Free Fruitcake

Eats Now Editorial Team · 538 kcal · Baking & Desserts

Gluten Free Fruitcake – a delicious recipe with nuts, pecans, dates, glace cherries, glace mixed fruit, sultana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gluten Free Fruitcake

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