Gluten Free Chicken Noodle Soup

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   Bring chicken stock to a boil in a medium pot, then reduce to a simmer.

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4. 4

   Add celery and carrots to the pot and simmer until tender, about 10 to 20 minutes.

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   3.

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   Add zucchini noodles and cook for a few more minutes.

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   4.

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   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.