Gluten Free Banana Chocolate Chip Pancakes

1. 1

   Grease pan with non stick spray

2. 2

   Set stovetop temperature to low-medium.

3. 3

   Smash banana in bowl, then add egg and mix.

4. 4

   Add milk, then slowly add flour to mixture

5. 5

   Add chocolate chips, as much as you prefer.

6. 6

   I recommend half a handful, if you add to much they burn when you cook the pancakes

7. 7

   Cook about 2 to 2 1/2 minutes on each side

* Per serving · 4 servings · Values may vary.

No additional tips available.