How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Almond Honey Bread?

You need 15 ingredients. The key ingredients include: ¼ cup honey, 1 teaspoon vinegar, 1 teaspoon almond extract, ½ cup carbonated water, at room temperature, and more.

Is Gluten-Free Almond Honey Bread suitable as general?

Yes, Gluten-Free Almond Honey Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Almond Honey Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Almond Honey Bread Recipe

Name: Gluten-Free Almond Honey Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup honey; 1 teaspoon vinegar; 1 teaspoon almond extract; ½ cup carbonated water, at room temperature; ¼ cup whole milk, also at room temperature; 2 eggs, beaten; 4 tablespoons butter, melted; ½ cup millet flour; 1 cup brown rice flour; ½ cup tapioca flour; ½ cup almond meal; 2 tablespoons granulated sugar; 1 ½ teaspoons salt; 1 tablespoon xanthan gum; 2 ¼ teaspoons yeast (DO NOT MIX WITH DRY INGREDIENTS)

Gluten-Free Almond Honey Bread

Eats Now Editorial Team · 655 kcal · General

Gluten-Free Almond Honey Bread – a delicious recipe with honey, vinegar, almond, water, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Gluten-Free Almond Honey Bread

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