How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free All Purpose Flour Mix ?

You need 8 ingredients. The key ingredients include: 2 cups sorghum flour, 2 cups brown rice flour, 1 1/2 cups potato starch (not potato flour), 1/2 cup white rice flour, and more.

Is Gluten Free All Purpose Flour Mix suitable as vegetarian?

Yes, Gluten Free All Purpose Flour Mix falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Gluten Free All Purpose Flour Mix ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten Free All Purpose Flour Mix Recipe

Name: Gluten Free All Purpose Flour Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sorghum flour; 2 cups brown rice flour; 1 1/2 cups potato starch (not potato flour); 1/2 cup white rice flour; 1/2 cup sweet rice flour; 1/2 cup tapioca flour; 1/2 cup amaranth flour; 1/2 cup quinoa flour

Gluten Free All Purpose Flour Mix – a delicious recipe with sorghum flour, brown rice flour, potato starch, white rice flour, sweet rice flour, tapioca flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups sorghum flour
2 cups brown rice flour
1 1/2 cups potato starch (not potato flour)
1/2 cup white rice flour
1/2 cup sweet rice flour
1/2 cup tapioca flour
1/2 cup amaranth flour
1/2 cup quinoa flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gluten Free All Purpose Flour Mix

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