Gloucestershire Pie

1. 1

   Set oven to 375u00b0.

2. 2

   Put onions and apples in a pan and cover with water.

3. 3

   Boil for 5 minutes.

4. 4

   Drain well.

5. 5

   Meanwhile boil swede for 10 minutes, then add potato and cook until both are soft.

6. 6

   Drain well and mash together until smooth.

7. 7

   Grease an ovenproof dish with the butter.

8. 8

   Place layers of meat, onion and apple in the dish, seasoning and sprinkling each layer with herbs as you fill up the dish.

9. 9

   Pour in the gravy and top with the mashed potato and swede mixture.

10. 10

    Dot top with butter and bake uncovered for 3/4 to 1 hour.

11. 11

    Serve with a green vegetable. Serves 4.

* Per serving · 4 servings · Values may vary.

No additional tips available.