Glossy Chocolate Frosting

1. 1

   Mix in a 2-quart saucepan the sugar and cornstarch.

2. 2

   Stir in water, salt and chocolate.

3. 3

   Cut in pieces.

4. 4

   Cook over medium heat, stirring frequently until mixture thickens, about 5 minutes. Remove from heat and beat in margarine and vanilla.

No nutritional information available.

No additional tips available.