Glazed Spare Ribs Recipe

1. 1

   In microwavable bowl, combine onion, garlic and butter.

2. 2

   Microwave on high till tender, about 2 min.

3. 3

   Stir in ketchup, salt, liquid smoke and pepper sauce.

4. 4

   Microwave barbecue sauce on high till warm and bubbly, stirring 2-3 times.

5. 5

   Meanwhile, cut ribs into 1 rib pcs.

6. 6

   Arrange in microwavable dish or possibly 3 qt casserole.

7. 7

   Cover with waxed paper.

8. 8

   Set barbecue sauce aside.

9. 9

   Microwave ribs on high 15 min, rearranging ribs once.

10. 10

    Brush with sauce and microwave on medium high 20-25 min or possibly till ribs are fork tender.

11. 11

    Preheat broiler.

12. 12

    Arrange ribs on foil lined broiler pan.

13. 13

    Broil 3 min, turning once.

14. 14

    Brush ribs with remaining sauce and broil till glazed with sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.