How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Snap Peas?

You need 6 ingredients. The key ingredients include: 2 packages (24 ounces each) frozen sugar snap peas, 1/4 cup honey, 2 tablespoons butter, 1 teaspoon salt, and more.

Is Glazed Snap Peas suitable as meat & poultry?

Yes, Glazed Snap Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Snap Peas Recipe

Name: Glazed Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (24 ounces each) frozen sugar snap peas; 1/4 cup honey; 2 tablespoons butter; 1 teaspoon salt; 1/4 teaspoon crushed red pepper flakes; 1/4 cup real bacon bits

Glazed Snap Peas – a delicious recipe with peas, honey, butter, salt, red pepper, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 packages (24 ounces each) frozen sugar snap peas
1/4 cup honey
2 tablespoons butter
1 teaspoon salt
1/4 teaspoon crushed red pepper flakes
1/4 cup real bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glazed Snap Peas

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