Fresh, crisp and full of flavor — this Glazed Salmon on Greens & Orange Salad is a must-try. Made with salmon fillets, ginger asian, clementine juice an…
This Glazed Salmon on Greens & Orange Salad relies on simple, everyday ingredients such as (5 ounce) salmon fillets, ginger asian-style dressing, thinly sliced red onion and salad greens. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026